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We are a Greek, family owned restaurant since 2005. Our restaurant mostly focuses on seafood, but we also have steaks and chops, as well as a full bar. Our wine selection includes Californian, French, and specialty Greek wine. With the kitchen on full display for eager diners waiting to try the finest Greek cuisine in Sheepshead Bay, Yiasou Estiatorio stands out among regular chophouses in the row of restaurants along the bay.